Panela Rios - Brightlocal News
Panela is a traditional food produced and consumed in practically all tropical and subtropical regions since the introduction of sugar cane growing. It is classified by the food and agriculture organization … Panela is an unrefined, whole cane sugar that is widely used in latin america and other parts of the world.
Warm and buttery with a hint of fresh green cane flavor, our panela cane sugar is produced using traditional methods and materials in the lush mountains of colombia. What is panela? Panela, also known as piloncillo in some regions, is an unrefined sugar derived from sugarcane juice. Unlike refined white sugar, panela retains many of the natural compounds found in …
