While it might sound man-made, sucrose is simply the chemical name for sugar, the simple carbohydrate we know and love that is produced naturally. Sugar can also be called sucrose; The scientific name for sugar.

Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Get the facts about sugar and sugar substitutes, including which types of sweeteners are best for your health.

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