This tart is one of the most popular things that i have made for guests. The combination of rich chocolate, bitter espresso and the smoky salt is so interesting and delicious. For this recipe you will need a 23cm/9in deep-sided (approx.

For the base, snap the biscuits into pieces and drop them into the bowl of a food processor. Indulge in the rich and decadent flavors of a salted chocolate tart. This irresistible dessert is perfect for any occasion. For the base: Snap the oreos into pieces and drop them into the bowl of a food processor. Do likewise with the chocolate, then blitz them together until you have crumbs. Add the butter and salt,

Snap the oreos into pieces and drop them into the bowl of a food processor. Do likewise with the chocolate, then blitz them together until you have crumbs. Add the butter and salt,